In this episode. Chef David Hill interviews Chef Harold Balink.
Hear about how Chef Harold got into the culinary world and his experience working at other high class restaurants. Hear about how he became a better cook and about the other eateries he was involved with before he got to where he is today.
Check out the podcast here:
https://www.chefsandlambos.com
https://www.facebook.com/ChefsAndLambos
Instagram: @chefsandlambos
Learn more about Chef David Hill, or book him for your event:
https://chefdavidhill.com
https://sarasotachefdavidhill.com
https://northcaptivaislandchef.com
https://starislandchef.com
https://www.naplescatering.com
https://solochefnaples.com
In this episode. Chef David Hill interviews Chef Harold Balink.
Hear about how Chef Harold got into the culinary world and his experience working at other high class restaurants. Hear about how he became a better cook and about the other eateries he was involved with before he got to where he is today.
Check out the podcast here:
https://www.chefsandlambos.com
https://www.facebook.com/ChefsAndLambos
Instagram: @chefsandlambos
Learn more about Chef David Hill, or book him for your event:
https://chefdavidhill.com
https://sarasotachefdavidhill.com
https://northcaptivaislandchef.com
https://starislandchef.com
https://www.naplescatering.com
https://solochefnaples.com